Allow me to say a big "Thank You!" to Dr. Raj Naik, proprietor of the Gourment spot and surgeon Queen Elizabeth II Hospital, Newcastle, UK (amongst other things).
An amazing gastronomical evening last night, with "Post-Modern Food" on the menu - cooked with Liquid Nitrogen, Dry Ice, and all sorts of confections. Raj and Sean the chef prefer Post-Modern Food to another term, molecular gastronomy - which you may be more familiar with.
We were privileged to be part of chef Sean Wilkinson's experimental evening, and to be joined by Sam and Dominic from Animmersion, Janice and Graeme Webster, and also Caroline Theobald (aka my lass)
Those of you following me on Twitter will know I'm interested in Virtual Worlds. Recently I was lucky enough to attend an RSA organised demo of a 3d appendectomy simulator. Very clever technology, delivered via web browser.
Raj has partnered with Sam and Dominic, and via NHS Innovations North (and connected together by Janice) they have put together the simulator. It could turn out to be the future of vocational training / tuition. :-D
Friday 4 April 2008
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment